Be the envy of your friends at your next dinner party!
Rebecca's passion for food breathes love into her cooking. With her food stylist experience and design talents, she creatively produces bespoke menus to impress.
What makes rebecca's private chef experience second to none?
Cooking from intuition with a free style she loves to develop new recipes. Bringing her food styling passions into the kitchen, everything looks as good as it tastes. Above is a rosewater and pistachio semi-freddo with raspberry candy floss.
style on the plate
Always willing to ramp it up, she loves creating luxury silver service menu's for those special guests you wish to entertain to the highest level. Here she has sous-vide lobster as the star ingredient of this beautiful timbale.
Not afraid of a challenge, she loves to make sure any dietary requirements are met without the guest feeling as though they are missing out, no FOMO! Everything will taste delicious no matter what the ingredient limitations. Rebecca creates exciting meals within the dietary constraints of clients to allow them to experience that there are still many 'haves' vs 'have nots'. Here she has hand made gluten free chickpea and kale wraps filled with fresh vegan goodness. A recipe she wrote for an 'Australian Women's Weekly' vegan cookbook!